YiVon Cheng
Food delivery

Editorial

Commissioned | Professional

Why did you make this work:
The brief from the magazine was to create an image portraying the food delivery scenario in this COVID-19 pandemic era. The chief editor would like this image not only shows the current scene in society but also sends positive messages to support the food industry in this challenging time.

How was the illustration used:
Magazine cover

How did you make this work:
I created it entirely digitally in Photoshop. To add more texture, I scanned some wrapping material as digital texture to collage in Photoshop.

Commissioner Company :
Ryori.Taiwan Magazine (Foundation of Chinese Dietary Culture, Taipei, Taiwan.)

Social Media:
facebook.com/vonillustration
instagram.com/@von_cosmos

Personal Website:
yivoncheng.com

College:
Edinburgh College of Art
Course:
Illustration MFA
Year of Graduation:
2018


Currently Based:
Taiwan

Biography:
YiVon Cheng graduated with an MFA in Illustration from Edinburgh College of Art in 2018. Before that, she was a surfacing artist and worked on several animation projects, but her passion is Illustration. She is now an illustrator, university lecturer, and lives in Taiwan.

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